Chrysin 480-40-0 Chrysin
Chrysin
480-40-0
Analysis |
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Specification |
Result |
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Test method |
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Identification |
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IR spectrum |
Complies |
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TLC |
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Assay( Chrysin ) |
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NLT 98 % |
98.7% |
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HPLC |
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Appearance |
Light yellow fine powder |
Complies |
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Visual |
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Odor |
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Characteristic |
Characteristic |
Organoleptic |
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Particle size |
100% through 80 mesh |
80 mesh |
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80 Mesh Screen |
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Bulk Density |
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0.25-0.35g/100ml |
0.30g/100ml |
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Loss on drying |
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0.5% Max |
0.1% |
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5g / 105C /5hrs |
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Ash Content |
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0.2% Max |
0.05% |
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2g / 600C /3hrs |
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Heavy metals |
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10ppm Max |
Complies |
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Atomic Absorption |
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Pb |
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2ppm Max |
Complies |
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Atomic Absorption |
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Mercury |
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1ppm Max |
Complies |
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Atomic Absorption |
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Arsenic |
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2ppm Max |
Complies |
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Atomic Absorption |
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Residual Solvents |
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Eur.pharm.2000 |
Complies |
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Microbiology |
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Total plate count |
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1000cfu/g Max |
Complies |
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AOAC |
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Yeast & Mould |
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100cfu/g Max |
Complies |
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AOAC |
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E. Coli |
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Negative |
Negative |
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AOAC |
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Salmonella |
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Negative |
Negative |
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AOAC |
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Staphylococcus Aureus |
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Negative |
Negative |
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AOAC |
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Chrysin
480-40-0
Analysis |
|
Specification |
Result |
|
Test method |
||
|
|
|
|
|
|
||
Identification |
|
IR spectrum |
Complies |
|
TLC |
||
|
|
|
|
|
|
||
Assay( Chrysin ) |
|
NLT 98 % |
98.7% |
|
HPLC |
||
|
|
|
|
|
|||
Appearance |
Light yellow fine powder |
Complies |
|
Visual |
|||
|
|
|
|
|
|||
Odor |
|
Characteristic |
Characteristic |
Organoleptic |
|||
|
|
|
|
|
|||
Particle size |
100% through 80 mesh |
80 mesh |
|
80 Mesh Screen |
|||
|
|
|
|
|
|
||
Bulk Density |
|
0.25-0.35g/100ml |
0.30g/100ml |
|
|
||
|
|
|
|
|
|
||
Loss on drying |
|
0.5% Max |
0.1% |
|
5g / 105C /5hrs |
||
|
|
|
|
|
|
||
Ash Content |
|
0.2% Max |
0.05% |
|
2g / 600C /3hrs |
||
|
|
|
|
|
|
||
Heavy metals |
|
10ppm Max |
Complies |
|
Atomic Absorption |
||
|
|
|
|
|
|
||
Pb |
|
2ppm Max |
Complies |
|
Atomic Absorption |
||
|
|
|
|
|
|
||
Mercury |
|
1ppm Max |
Complies |
|
Atomic Absorption |
||
|
|
|
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|
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Arsenic |
|
2ppm Max |
Complies |
|
Atomic Absorption |
||
|
|
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|
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Residual Solvents |
|
Eur.pharm.2000 |
Complies |
|
|
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|
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|
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Microbiology |
|
|
|
|
|
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|
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Total plate count |
|
1000cfu/g Max |
Complies |
|
AOAC |
||
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|
|
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Yeast & Mould |
|
100cfu/g Max |
Complies |
|
AOAC |
||
|
|
|
|
|
|
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E. Coli |
|
Negative |
Negative |
|
AOAC |
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Salmonella |
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Negative |
Negative |
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AOAC |
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Staphylococcus Aureus |
|
Negative |
Negative |
|
AOAC |
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CAS NO:65-19-0
CAS NO:58-93-5
CAS NO:1273-89-8
CAS NO:541-15-1
CAS NO:10326-27-9
CAS NO:110-16-7
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