Optimal PH Value: 5.7(3~9.5) Optimal Temperature: 55~60°C(10~85°C) Specifications Enzyme: Unit – 100TU/mg ~ 1750TU/g;
Optimal PH Value: 5.7(3~9.5) Optimal Temperature: 55~60°C(10~85°C) Specifications Enzyme: Unit – 100TU/mg ~ 1750TU/g;
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