Chinese manufacture...

Chinese manufacture 100% Natural Red Yeast Rice Extract Powder 1%~5% Lovastatin Monacolin
Chinese manufacture 100% Natural Red Yeast Rice Extract Powder 1%~5% Lovastatin Monacolin
Chinese manufacture 100% Natural Red Yeast Rice Extract Powder 1%~5% Lovastatin Monacolin
Chinese manufacture 100% Natural Red Yeast Rice Extract Powder 1%~5% Lovastatin Monacolin

Chinese manufacture 100% Natural Red Yeast Rice Extract Powder 1%~5% Lovastatin Monacolin

Min.Order / FOB Price:Get Latest Price

1 Kilogram

FOB Price: USD 1.0000

  • Min.Order :1 Kilogram
  • Purity: 0.1%-5%
  • Payment Terms : L/C,T/T,,MoneyGram,Other

Keywords

red yeast rice extract Monacolin K Lovastatin

Quick Details

  • Appearance:red powder
  • Application:food and healthy products supplements;pharmaceuticals and cosmetic filed
  • PackAge:carton drum
  • ProductionCapacity:100000|Kilogram|Month
  • Storage:Stored in a well-closed container away from moisture and strong light/heat.
  • Transportation:by sea/air/express

Superiority:


China manufacture 100% Natural Red Yeast Rice Extract Powder 1%~5% Lovastatin /Monacolin K

 

Red yeast rice is rice that has been fermented by the red yeast, monascus purpureus. Red yeast rice has been used by the Chinese for many centuries as a food preservative, food colorant (Red yeast rice is responsible for the red color of Peking duck), spice, and ingredient in rice wine. Red yeast rice continues to be a dietary staple in China, Japan, and Asian communities in the United States, with an estimated average consumption of 14 to 55 grams of red yeast rice per day per person.

Red yeast rice also has been used in China for over 1,000 years for medicinal purposes. Red yeast rice was described in an ancient Chinese list of drugs as useful for improving blood circulation and for alleviating indigestion and diarrhea. There is also growing interest in evaluating red yeast rice for use as a natural food dye andor preservative.

 



 

Specification of Red Yeast Rice Extract

Product Name: Red rice yeast extract

Latin Name:      Monascus purpureu

Specification:   Monacolin K 0.1%-5%,Lovastatin :0.1%~5% 

 Appearance:    Red Brown Fine Powder

CAS number:   75330-75-5

Test method :   HPLC

Molecular formula: C24H36O5

Molecular weight: 404.54

Part Used: Rice (Dried, 100% Natural)

 

Where is Recedarbio's Red yeast rice extract used to

 

1. With the function of lowering blood pressure and total cholesterol and triglycerides;

2. With the function of improving blood circulation and benefiting stomach;

3. Antioxidant, preventing coronary heart disease and atherosclerosis;

4. With the function of reducing the occurring of Alzheimer's disease.

 

Application of Recedarbio 's Red rice yeast extract 

1. As raw materials of drugs for lowering blood pressure and Alzheimer's disease, it is mainly used in 

pharmaceutical field;

2. As active ingredient of products for improving blood circulation and benefiting stomach, it is mainly 

used in health product industry;

3. As food supplements and natural pigment, it is widely used in food industry.

 

Packing Detail: Packed in 40cm*50cm paper-drums and two plastic-bags inside.

Net Weight:25kgs/drum.

Storage Situation: Stored in a well-closed container away from moisture and strong light/heat.

Shelf Life:Two years under well Storage situation and stored away from direct sun light.

 

 

Details:

 

Company Profile

   Wuhan Recedar Biotechnology Co., Ltd, located in Donghu high-tech development zone, China, is one of the leading manufacture of natural color and plant extract. We are engaged in research, development, producing and marketing. With our strict quality-control system and years of good reputation, our products are widely used in pharmaceuticals, cosmetics, food, nutrients etc.

   Currently,Recedarbio has four production departments (PDs), and more than 200 employees. The company has its own R&D team, complete testing equipments, qualified enviormental protection system in accordance with the national standard, and also has clean production environment.

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