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Sodium Hyaluronate ,ha Hyaluronic Acid manufacturer Nutrition enhancer, food additive
Food Grade Sodium Hyaluronate /Hyaluronic Acid nutrition enhancer quality guarantee
Product Name: Sodium Hyaluronate (Food grade) Hyaluronic Acid
Cas No.:9004-61-9
Product Name: Hyaluronic acid powder
Molecular Formula: (C14H20NNaO11)n
Molecular Weight: 80kDa-2000kDa
Appearance: White Powder
Solubility: Water soluble
Specification:99%
Delivery: Within 3-5 days
Shipping: By Express or by Air
Description s of Sodium Hyaluronate
What is Hyaluronia Acid(HA)
Hyaluronan (also called hyaluronic acid or hyaluronate) is an anionic, nonsulfated
glycosaminoglycan distributed widely throughout connective, epithelial, and neural tissues.
Hyaluronan is a polymer of disaccharides, themselves composed of D-glucuronic acid and D-N-acetylglucosamine, linked via alternating beta-1,4 and beta-1,3glycosid.
Applications of Sodium Hyaluronate
widely used in pharmaceutical, health food and cosmetics.
1. Pharmaceutical Grade:
Injectable hyaluronic acid can be used in ophthalmologic operation, such as: cataractsurgery and corneal transplantation.
Hyaluronic acid was injected into joint cavity of arthritic patient as an antarthritic of lubricant.
Research show that hyaluronic acid injection on peritoneum surface or injuries portion can effectively reduce peritoneum or tendon adhesion. Fair biocompatibility with ocular tissue, hyaluronic acid was used to produce gutta.
2. Cosmetics grade:
Hyaluronic acid is called Natural Moisturizing Factor with crease resistant, skin repair and sunscreen function. It is a component of most of top grade cosmetics.
3. Food Grade:
As human embryonic period the hyaluronic acid level reaches peak value, after birth the level come down gradually. Hyaluronic acid level in progeria patient unconventionally decline. Oral administration hyaluronic acid make skin smooth and lustrous and elastic. Also in tissue and organ such as heart, vessel, brain, cavum articulare and so on. Hyaluronic acid supplied can be taken orally, thus reduce occurring of arteriosclerosis, anencephalotrophia and arthritis, delaying senility and makes people full of beans.
Now hyaluronic acid is widely used in cosmetics and health food of Europe countries and American, very popular among people.
Specifications of Sodium Hyaluronate (Food grade)
Items |
Specifications |
Results |
Appearance |
White powder |
White powder |
Glucuronic acid |
≥44% |
47.9% |
Sodium Hyaluronate Assay |
≥91% |
99% |
Molecular weight |
0.8X106-1.20X106 |
0.97X106 |
Protein |
<0.1% |
0.06% |
pH |
6.0-7.5 |
6.92 |
Dynamite viscosity |
/ |
19.9mm2/s |
Transparency(0.1%solution) |
≥99% |
99.5% |
Loss on drying |
≤10% |
7.88% |
Ignition residue |
≤20% |
15.9% |
Heavy metals |
≤20ppm |
Conforms |
Bacterial counts |
≤100cfu/g |
<50cfu/g |
Mold & Yeast |
≤10cfu/g |
<10cfu/g |
Conclusion |
Comply with required standards |
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