Superiority:
Molecular Formula: C
4H
10NO
3PS
Structure Formula:
Properties:
Tech: White solid; strong pungent, mercaptan-type odor. Melting point 81-91℃. Solubility at room temperature: aromatic solvents﹤5%; acetone, ethanol, or water﹥10%.
Use:
For beans, Brussels sprouts, cauliflower, celery, cotton, cranberries, head lettuce, mint, peanuts, peppers, and tobacco.
Formulations and Packing:
98% Tech: 40kg plastic bag, drum outside.
75% SP: 10g plastic bag, drum outside
Details:
Molecular Formula: C
4H
10NO
3PS
Structure Formula:
Properties:
Tech: White solid; strong pungent, mercaptan-type odor. Melting point 81-91℃. Solubility at room temperature: aromatic solvents﹤5%; acetone, ethanol, or water﹥10%.
Use:
For beans, Brussels sprouts, cauliflower, celery, cotton, cranberries, head lettuce, mint, peanuts, peppers, and tobacco.
Formulations and Packing:
98% Tech: 40kg plastic bag, drum outside.
75% SP: 10g plastic bag, drum outside