Best Quality Sweetener Thaumatin

Details:

 

 

Product Name: Thaumatin 

CAS NO.: 53850-34-3

Assay: 98%min

Plance source: Sudan, Africa Marantaceae herbs frui

 

More About Thaumatin

 

Thaumatin is a low-calorie sweetener and flavour modifier. The protein is often used primarily for its flavour-modifying properties and not exclusively as a sweetener.

The thaumatins were first found as a mixture of proteins isolated from the katemfe fruit(Thaumatococcus daniellii Bennett) of west Africa. Some proteins in the thaumatin family of sweeteners are roughly 2000 times more potent than sugar. Although very sweet, thaumatin's taste is markedly different from sugar's. The sweetness of thaumatin builds very slowly. Perception lasts a long time, leaving a liquorice-like aftertaste at high usage levels.

 

 

Thaumatin is highly water soluble, stable to heating, and stable under acidic conditions.

 

1. White to cream-colored amorphous powder

2. Odorless. Sweet taste, no smell, long time.

3. Extremely sweet, its sweetness as sucrose 1600 times the average, depending on the concentration of dilution: 0.00011 5500 ~ 8000-fold when: 0.001 to 3,500 times, 0.01 times for the 1300, 0.02 to 850 times.

4. The aqueous solution at pH 1.8 to 10 stable pH of the isoelectric point of about 11 is due to protein denaturation and loss of heat can occur sweetness, tannin combined event will lose sweetness.

5. In the high concentration of salt solution will reduce the sweetness.

6. Easily soluble in water. Carbohydrate sweeteners share a synergistic effect and improve the flavor effect.

 

 

 

ANALYSIS	SPECIFICATION
Appearance	white powder
Odor	Characteristic
Tasted	Characteristic
Extract solvent	Water & Alcohol
Sieve Analysis	95% pass through 80 mesh sieve
Loss on Drying	<5%
Ash	<5%
Heavy Metal	≤10ppm
Lead	≤2ppm
Arsenic	≤2ppm
Total Plate Count	Max. 1000cfu/g
Yeast & Mold	Max. 100cfu/g
E.Coli	Negative
Salmonella	Negative

 

  

 

(1). Thaumatin can be used as raw material to add in wine, fruit juice, bread, cake, cookies, candy and other foods; (2). Thaumatin can be used as food additives, not only improve the color, fragrance and taste, but improve the nutritional value of food; (3). Thaumatin can be used as raw material to reprocess, the specific products contain medicinal ingredients, through the biochemical pathway.

 

 

 

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Binbo Biological Co., Ltd. is located in the convenient transportation and beautiful scenery of Jining high-technology industrial zone - Jinxiang economic Development Zone. There is a 105 National road links north and south when Zaocao and Dongfeng Roads connect east and west. Besides, provincial expressway and Ji-Xu expressway which connect Beijing,Shanghai,Fuzhou, and several cities across the JinXiang economic development zone. More importantly, there are only 20 km to Jining airport and close to Qufu high-speed railway station.These convenient geographical conditions bring the development opportunities for this economic development zone.

Binbo Biological Products Co. Ltd., is a professional high-tech enterprise which engaged in Biological products raw materials. Company was established in 2001, currently our company has more than 28 thousand square meters covering area. Factory buildings and workshops were establishsd by modern production requirements.There are three steps of development project which planned to invest around 60 million RMB. Currently the first step were finished and spent 28 million RMB, which met the production and office requirements.

Binbo is engaged in R&D with perfect equipments and advanced detecting instruments. The factory is in strict accordance with GMP standard in the course of design and construction.

 

 

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