Glucosamine, CAS N...

Glucosamine,  CAS No: 3416-24-8

Glucosamine, CAS No: 3416-24-8

Min.Order / FOB Price:Get Latest Price

10 Gram

FOB Price: USD 100.0000

  • Min.Order :10 Gram
  • Purity: 99.5%
  • Payment Terms : D/P,T/T,MoneyGram

Keywords

3416-24-8 Glucosamine mk-677

Quick Details

  • Appearance:white crystal form
  • Application:for research
  • PackAge:Aluminum foil bag packaging
  • ProductionCapacity:10|Kilogram|Week
  • Storage:Low temperature aseptic without light
  • Transportation:EMS,DHL, FEDEX , HONg Kong express

Superiority:

        • ProName: Glucosamine Manufacturer/High quality/...
        • CasNo: 3416-24-8
        • Molecular Formula: C6H13NO5
        • Appearance: White Crystalline Power
        • Application: It is an important raw material and in...
        • DeliveryTime: prompt
        • PackAge: according to the clients requirement
        • Port: Shanghai
        • ProductionCapacity: 1-100 Metric Ton/Month
        • Purity: 98%
        • Storage: Store in dry, dark and ventilated plac...
        • Transportation: by sea or by air
        • LimitNum: 1 Kilogram
      • CasNo: 1165910-22-4
      • Molecular Formula: C14H12F6N2O
      • Appearance: white or off-white powder
      • Application: chemical raw material and research use...
      • DeliveryTime: 15 DAYS
      • PackAge: Aluminum drum or foil bag
      • Port: SHANGHAI
      • ProductionCapacity: 10 Metric Ton/Month
      • Purity: min 99%
      • Storage: storage in norm temperature and agains...
      • Transportation: by Air or Sea
      • LimitNum: 1 Kilogram
      • Moisture Content: NMT 0.3%
      • Impurity: NMT 0.1%
       
       
      lgd-4033 is one of the newer sarms that has come out. it is a non-steroidal oral sarm that binds with ar which produces steroid-like results minus the steroids. it is the closest sarm that can be equated to an anabolic in terms of strength. lgd-4033 is the strongest of all the sarms in terms of the size you can gain.

       

      name:ligandrol(lgd-4033)
      active ingredient: oleuropein
      cas: 1165910-22-4
      mf:c14h12f6n2o
      mw:338.2482992
      assay: 98%
      color: white powder
    •  

Details:

 

test items
specifications
appearance
white to off-white powder
odor
characteristic
taste
characteristic
identification
positive
assay
min.90%
specific rotation
-12°- -20°
protein
max.6%
ph
5.5-7.5
loss on drying
max.10%
residue on ignition
20%-30%
chloride
max.0.5%
sulfate
max.0.24%
heavy metals
max.20ppm
arsenic
max.2ppm
lead
max.1ppm
mercury
max.1ppm
cadmium
max1ppm
total plate count
max.10000cfu/g
yeast and mould
max.100cfu/g
e.coli
negative
salmonella
negative

 

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