50-99-7 C6H12O6 D(+...

50-99-7 C6H12O6 D(+)-Glucose
50-99-7 C6H12O6 D(+)-Glucose
50-99-7 C6H12O6 D(+)-Glucose
50-99-7 C6H12O6 D(+)-Glucose
50-99-7 C6H12O6 D(+)-Glucose

50-99-7 C6H12O6 D(+)-Glucose

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1 Metric Ton

Negotiable

  • Min.Order :1 Metric Ton
  • Purity: 99%
  • Payment Terms : L/C,D/A,D/P,T/T,,MoneyGram

Keywords

D(+)-Glucose 50-99-7 C6H12O6

Quick Details

  • Appearance:white powder
  • Application:Organic Chemicals
  • PackAge:based on the bulk quantity
  • ProductionCapacity:|Metric Ton|Day
  • Storage:RT
  • Transportation:based on the order quantity

Superiority:

D(+)-Glucose Basic information
Description References
Product Name: D(+)-Glucose
Synonyms: 6-(HYDROXYMETHYL)OXANE-2,3,4,5-TETROL;D-(+)-GLUCOSE;D-GLUCOSE;D-Glucose anhydrous;DEXTROSE;Anhydrous dextrose;anhydrousdextrose;Candex
CAS: 50-99-7
MF: C6H12O6
MW: 180.16
EINECS: 207-757-8
Product Categories: Basic Sugars (Mono & Oligosaccharides);Biochemistry;Glucose;Sugars;Dextrins、Sugar & Carbohydrates;GChromatography;Alphabetic;Analytical Standards;Food&Beverage Standards;Sweetener;Islet Stem Cell Isolation;Miscellaneous Reagents and SupplementsNeural Stem Cell Biology;Supplements/ReagentsIslet Stem Cell Biology;Cell Culture;Neural Stem Cell Isolation/Expansion;Reagents and Supplements;Supplements/Reagents;Food&Beverage;Kits for Food Analysis;Special Applications;Carbohydrates;Carbohydrates A to;Carbohydrates GBiochemicals and Reagents;Monosaccharide;chemical reagent;pharmaceutical intermediate;phytochemical;reference standards from Chinese medicinal herbs (TCM).;standardized herbal extract;D-glucose, Grape sugar;carbohydrate;Food additive , Sweeteners;Food Additives;Inhibitors
Mol File: 50-99-7.mol
D(+)-Glucose Structure
D(+)-Glucose Chemical Properties
Melting point 150-152 °C(lit.)
alpha 52.75 º (c=10, H2O, NH4OH 25 ºC)
Boiling point 232.96°C (rough estimate)
density 1.5440
refractive index 53 ° (C=10, H2O)
storage temp. 2-8°C
solubility H2O: 1 M at 20 °C, clear, colorless
pka pKa 12.43(H2O,t = 18,)(Approximate)
form Crystalline Powder
color White
PH 5.0-7.0 (25℃, 1M in H2O)
Water Solubility Soluble
Merck 14,4459
BRN 1281608
Stability: Stable. Substances to be avoided include strong oxidizing agents. Combustible.
InChIKey WQZGKKKJIJFFOK-DVKNGEFBSA-N
CAS DataBase Reference 50-99-7(CAS DataBase Reference)
NIST Chemistry Reference Glucose(50-99-7)
Safety Information
Hazard Codes Xi,Xn
Risk Statements 36/37/38-63-62-46-36/38-21
Safety Statements 26-36/37-24/25-53-25
WGK Germany 1
RTECS LZ6600000
F 3
TSCA Yes
HS Code 17023051
Hazardous Substances Data 50-99-7(Hazardous Substances Data)
 
 
 
 
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