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10 Kilogram |
FOB Price: USD 26.0000 |
corn starch food grade starch Maize Starch
Introduction
Modified starch is made from natural corn starch. It is a key material for the manufacture of corn based biochemical products ranging from corn sweetness amino acids. Modified starch mainly includes absorbent starch, etherified starch, cross-linked starch, oxidized starch and phosphate ester starch. And corn starch is one of the important raw materials for food, paper and textile industrials.
Function
It is sample to cook size solution, and size solution has good flowability.
SFS size solution has higher adhesion than that of native starch.
Improving penetration of size solution, having flexible size film and better folding resistance
When SFS starch is used as main size, it can be cooked under normal atmosphere together with PVA,acrylate-based sizes and cellulose
derivatives as well as other modified starch.
1. Food: dishes, meat products, beer, gourmet powder.
2. Chemical Industry: starching resource for textile, drying adhesive, internal additives and adhesives for paper making, ethanol, sands and wheat adhesive for casting, floating minerals inhibitor for metallurgy, rubber products lubricating, sticky soil water-on resource and treat resource for industry waste water.
3. Medicine Industry: ointment, medicine bone-setting adhesive.
Application
SFS can be applied for warp sizing of cotton and T/C yarns. It can be used as main sizing agents of cotton,rayon,flax yarns and denim fabrics.
Note: viscosity can be selected according to requirements of consumers.
5-10-15-20-25-30 mPa·s
By virtue of its Superior uniformity and stability of water solution, the use of starch is preferred to any other material for sizing, finishing and printing. It offers economy alongwith ease in filling the interstices of the weave. This provides the requisite strength and weight .
A TEXTILE ENGINEER finds it suitable for all types of clothes and yarns as it offers a wide titration of parameters such as viscosity, binding strength and its compatibility with thermoplastic and thermosetting resins for a permanent inish and back filling. Moreover, starch has an added advantage of being washed away easily from the fabric.
A PHARMACIST uses starch as a tablet binder in excepient and as a disintegrating agent in the dispersible tablets and also in the sustained release formulations.
Pharmaceuticals: Dextrains are used as a neutrient source in preparations of certain antibiotics.
For a Householder the ubiquitous nature of starch does not go unnoticed due to its presence in food products such as ketch-ups, ice-creams, cakes, biscuits, chocolates, wafers and drycell batteries, detergents, etc. Starch also finds itself to use in adhesives and gums. Ladies love the soft and silky feel of starch in talcum powder. Children enjoy the blasting sound of starch in the crackers. Starch also finds immense usage in paper industry to enhance bursting & tensile strength, elongation, fold endurance, pick resistance etc. Starch also improves the printability of paper by inhibiting ink penetration and forming a hard firm surface.
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