Food grade thickene...

Food grade thickeners Apple Pectin Powder/Modified Citrus Pectin

Food grade thickeners Apple Pectin Powder/Modified Citrus Pectin

Min.Order / FOB Price:Get Latest Price

1 Kilogram

FOB Price: USD 5.0000

  • Min.Order :1 Kilogram
  • Purity: 99%
  • Payment Terms : L/C,D/A,D/P,T/T,,MoneyGram,Other

Keywords

Pectin Apple Pectin Modified Citrus Pectin

Quick Details

  • Appearance:powder
  • Application:pharmacetuical,health supplement
  • PackAge:1kg/bag, 25kg/drum
  • ProductionCapacity:1|Metric Ton|Day
  • Storage:Far from fire and heat, keep in cool place
  • Transportation:by express, dhl,tnt,ems by air, by sea

Superiority:

Before-Sale Service:

 

---Any inquiries will be replied within 12 hours.

---Golden Manufactory under ISO/GMP with large stock.

---Dedication to quality,We have strict quality control system. 

---OEM/ODM Available.

---Sample is available for your evaluation & Formulation development.

---Low MOQ: No worry about the big MOQ.

---Fast Delivery: Narmolly grt it within 7-10 days after confirming the order.

---Convenient Payment: Trade Assurance on Alibaba(Visa or Credit card), or TT 

 

After-Sale Service:


---International Authorized Third-Party Test For The Products You Demand.
---60 Days Warranty of quality of goods.

 

What's more:

Looking forward to having a long-term cooperation with us in China !

Welcome to visit our factory ! ! !

Details:

Specifications


Food grade organic/apple Pectin Powder
1.Best price and good service 
2.Offer Documents(GMP,DMF,COA) 
3.Prompt shipment
4.Food additives

USE
1.The main use for pectin (vegetable agglutinate) is as a gelling agent, thickening agent
and stabilizer in food.
2.Pectin also reduces syneresis in jams and marmalades and increases the gel strength
 of low calorie jams.
3. For household use, pectin is an ingredient in gelling sugar (also known as "jam sugar")
where it is diluted to the right concentration with sugar and some citric acid to adjust pH.
4.Pectin is used in confectionery jellies to give a good gel structure, a clean bite and to
confer a good flavour release.  

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