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Higher Quality Food Sweeteners Sodium Saccharin 5-8 Mesh CAS 6155-57-3
Higher Quality Food Sweeteners Sodium Saccharin 5-8 Mesh CAS 6155-57-3

Higher Quality Food Sweeteners Sodium Saccharin 5-8 Mesh CAS 6155-57-3

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1 Kilogram

Negotiable

  • Min.Order :1 Kilogram
  • Purity: 99%
  • Payment Terms : L/C,T/T,

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Sodium Saccharin high quality Sodium Saccharin 6155-57-3

Quick Details

  • Appearance:white powder
  • Application:food additives
  • PackAge:25kg/drum
  • ProductionCapacity:100|Metric Ton|Month
  • Storage:keep in close and dry warehouse, avoiding sunlight and humidity
  • Transportation:cool place

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Details:

 

Product Name  Sodium Saccharin 
 CAS No.  81-07-2, 6155-57-3
 EINECS No.  201-321-0, 201-321-0
 Appearance  White crystals
 Grade  Food Grade
 MF  C7H5NO3S, C7H5NO3S
 Weight  25KG/bag/ctn/drum
 Shelf Life  2 years
 Certification  Haccp,Kosher,Halal,Iso
 Packing  25KG/bag/ctn/drum 25mt/'fcl 

 

Sweetener Sodium Saccharin Specification:

ITEM STANDARD
Identification Positive
Melting point of insolated saccharin °C 226-230
Appearance White crystals
Content  % 99.0-101.0
Loss on drying % ≤15
Ammonium salts  ppm ≤25
Arsenic  ppm ≤3
Benzoate and salicylate No precipitate or violet color appears
Heavy metals  ppm ≤10
Free acid or alkali Complies with BP /USP/DAB
Readily carbonizable substances Not more intensely colored than reference
P-toluene sulfonamide ≤10ppm
O-toluene sulfonamide ≤10ppm
Selenium  ppm ≤30
Related substance Complies with DAB
Clarity and color solution Color less clear
Organic volatiles Complies with BP
PH value Complies with BP/USP
Benzoic acid-sulfonamide ≤25ppm

 

Sweetener Sodium Saccharin Application

The food industry uses sodium saccharine as an additive in various products.

Sodium saccharine is used as a non-nutritive sweetener and stabilizer in a variety of food and drinks.

Bakeries use sodium saccharin to sweeten baked goods, breads, cookies and muffins.

Artificially sweetened diet drinks and sodas use sodium saccharin since it dissolves readily in water.

Other products that contain sodium saccharin include marzipan, plain, sweetened and fruit-flavored yogurt, jams/jellies and ice cream.

 

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