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520-36-5 Apigenin 4',5,7-TRIHYDROXYFLAVONE
Apigenin is a polyphenol, and is one of the flavonoids found in many of the foods consumed by humans. Technically, it is a flavone with three OH groups on it. This compound is being widely studied for its anti-cancer properties. In particular, it has some anti-tumor properties that some other flavonoids lack.
Apigenin has a carcinogenic activity to inhibit carcinogenic substances; as antiviral drugs for the treatment of HIV and other viral infections; inhibitors of MAP kinase; treatment of various inflammation; antioxidants; sedation, soothe the nerves; And other flavonoids (quercetin, Shan Nai flavonoids) compared with low toxicity, no mutagenicity and so on.
1. Apigenin is a Bioflavonoids compound.
2. Apigenin is also a very potent anti-cancer compound. It beneficially protects against a wide variety of cancers with high selectivity for cancer cells as opposed to non-cancerous cells.
3. Apigenin has antioxidant, anti-inflammatory, and anti-tumor properties. Perhaps apigenin can even block the formation of uric acid leading to beneficial effects in gout. it has potential to reduce the risk of cancer since it has anti-tumor activity.
4. Apigenin also could potentially be useful in allergy conditions since it can have anti-inflammatory properties.
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