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kappa-Carrageenan lambda Carrageenan 11114-20-8
Product Name |
Carrageenan |
CAS |
11114-20-8 |
Molecular Formula |
C24H36O25S2-2 |
Molecular Weight |
788.65764 |
Supplier |
Shandong Fousi |
Assay |
99% |
Appearance |
White powder |
Product Name |
Carrageenan |
CAS |
11114-20-8 |
Molecular Formula |
C24H36O25S2-2 |
Molecular Weight |
788.65764 |
Supplier |
Shandong Fousi |
Assay |
99% |
Appearance |
White powder |
Items | Standards | ||
Appearance | White Powder | ||
Paticle Size | Min 95% Pass 120 Mesh | ||
Total Sulfate (%) | 15- 40 | ||
Loss on drying (%) | 12 Max | ||
Viscosity (1.5%, 75°C, mPa.s ) | 5 Min | ||
Gel Strength (1.5% w/w, 0.2% KCl, 25°C, g/cm2) | 1400 Min | ||
Transparency (%) | 75 Min | ||
pH (1% solution) | 8- 11 | ||
Lead | 5 mg/kg Max | ||
Arsenic | 3 mg/kg Max | ||
Mercury | 1 mg/kg Max | ||
Cadmium | 1 mg/kg Max | ||
Total Heavy Metals (as Pb) | 10 mg/kg Max | ||
Total Plate Count | 5000 cfu/g Max | ||
Yeasts & Moulds | 300 cfu/g Max | ||
Salmonella spp. | Negative in 5 g | ||
E. coli | Negative in 10 g |
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