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Casein Casein protein 9000-71-9
Chemical Name: Casein
CAS No.: 9000-71-9
Molecular Fomula: C47H48N3NaO7S2
Chemical Structure:NO
Molecular weight: 0
Appearance: White or pale yellow powder
Item |
Sodium caseinate |
Calcium caseinate |
colour |
Milk write |
Milk write |
protein(on dry base) |
≥90% |
≥90.0% |
moisture |
≤6.0% |
≤6.0% |
fat |
≤2.0% |
≤1.8% |
lactose |
≤1.0% |
≤0.5% |
ash |
≤6.0% |
≤6.0% |
pH |
6.0-7.5 |
6.0 |
Calcium(Ca) |
|
≥1.5% |
Heavy metal(Pb) |
≤0.002% |
≤0.002% |
Arsenic(As) |
≤0.0002% |
≤0.0002% |
Total plate count |
≤30000cfu/g |
≤30000cfu/g |
Coli bacterium |
≤40MPN/100g |
≤40MPN/100g |
Pathogenic germs |
ABSENT |
ABSENT |
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