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5 Metric Ton |
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Vanilla Protovanol 8024-06-4
Items | Standards |
Appearance | White powder |
Odor | Have a sweet, and rich milk fragrance |
Taste | Have a slight cream, plum taste |
Moisture | 15% Max |
Total Plate Count | 10,000 cfu/g Max |
E. coli | Negative in 5g |
Salmonella spp. | Negative in 10g |
Item |
Specifications |
Results |
Appearance |
Powder |
Conforms |
Identification |
Must Positive |
Positive |
Odor |
Characteristic |
Conforms |
Taste |
Characteristic |
Conforms |
Particle Size |
100%> 80mesh |
Conforms |
Loss on Drying |
≤5.0% |
3.91% |
Ash content |
≤5.0% |
2.23% |
Solvent Residue |
Negative |
Conforms |
Pesticide Residue |
Negative |
Conforms |
Total Heavy Metals |
≤10ppm |
Conforms |
Hg |
≤1ppm |
Conforms |
Arsenic |
≤1ppm |
Conforms |
Pb |
≤1ppm |
Conforms |
Total Plate Count |
≤1000cfu/g |
Conforms |
Total Yeast & Mold |
≤100cfu/g |
Conforms |
E.Coli |
NMT 30 MPN/100g |
Conforms |
Salmonella |
Negative/25g |
Conforms |
Staphylococcus |
Negative/25g |
Conforms |
CAS NO:29894-35-7
CAS NO:9003-04-7
CAS NO:7512-17-6
CAS NO:7512-17-6
CAS NO:7512-17-6
CAS NO:7512-17-6
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