Food Additive 99% Purity 11114-20-8 Carrageenan Manufacturer

Superiority:

Product Description

Carrageenan (also called carrageen gum) is a kind of natural polysaccharide hydrophilic gum extracted from sea plant - red algae and, normally, is white or yellow in the form of powder, odorless and tasteless. The gel forming Carrageenan is of heat reversibility.  I. E., the gel turns into solution when being heated and turns back to gel again as soon as the solution is cooled. Carrageenan possesses very favorable watersolubility and starts melting at 70, and absolutely melts at 80. Meanwhile, it features fine stability so that longterm placement may not reduce its gelling intensity and viscosity. The product won't be hydrolyzed even if being heated in neutral and alkaline solution. When combined with konjac gum, locust bean gum and some other kind of gums, Carrageenan can give a remarkable performance for synergismand distinctly alter its gelling characteristics so as to make the gel full of elasticity and water preserving capability.

Our Server:

1. Competitive offers with standard high quality or customize

2. Available customizing blending of above 2 single products

3. Prompt delivery within 2-3 weeks(1 weeks is available for ready stock)

4. Well-trained and professional technologist and sales with rich experience in the field for 5-10 years

5. Respond to inquires within 1 hour and 24hours' online service

6. Free sample and correct shipping documents dispatched according to regulations of different countries

7. Advise price trend accurately and help clients to make order decision

8. Weekly update offers provided to every potential client