Manufacturer high quality N-Acetylglycine price with best price 543-24-8
Introduction
Product name:N-Acetylglycine
CAS NO: 543-24-8
MF: C4H7NO3
MW: 117.1
EINECS NO:208-839-6
Purity:99%
Storage: Store at 0-6°C
Appearance:White needle crystalline powder
Long needle like crystals. Soluble in water and alcohol; slightly soluble in acetone, glacial acetic acid and chloroform; almost insoluble in ether and benzene.
Function
1.FOOD (replacing monosodium glutamate agent)
N-acetylglycine salts of the flavouring compositions have been found to be able to elicit umami taste. The food products that are concerned with the use of NAGly may be dehydrated products such as soups, snacks, culinary products such as powdered flavourings, intermediate moisture food such as spreadable pastes, sausages. The compounds may also be used in full moisture foods. Such compositions can replace, at least partially, monosodium glutamate in foodstuffs in which flavour enhancers are desired.
2.BIOLOGICAL RESEARCH
N-Acetylglycine is used for biological research of peptidomimetics. It is used as the blocking agent of the N-terminus to prepare unnatural and unusual amino acids and amino acid analogs as well as to modify peptides.
Application
Used as pharmaceutical intermediates and biochemical reagents.
Specification
Item
|
Standard
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Appearance
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White fine crystals
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IR Spectrum
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In accordance with structure
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Loss on drying
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Not more than 0.50%
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Assay
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98.0to102.0%
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