CasNo.13241-33-3,Citrus Extract Powder Raw Material CAS 13241-33-3 Neohesperidin,Neohesperidin(13241-33-3) Suppliers

0	Negotiable

Min.Order :0
Purity: 99%

Keywords

Neohesperidin Neohesperidin powder 13241-33-3

Quick Details

Appearance:White or off-white crystal powder
Application:Mainly use in pharmaceutical intermediates/medical intermediate/ research purpose
PackAge:Aluminum foil bag,fluorinated bottles,carboard drums or as your special request.
ProductionCapacity:
Storage:Store in cool & dry place. Keep away from strong light Shelf Life2 years when properly stored.
Transportation:1) Door to Door Service by DHL/FEDEX/EMS/TNT for package under 45kgs, about 3~7 days delivery. 2) Port to Port Service by Air for package more than 45kgs, about 3~7 days delivery. 3) Port to Port...

Superiority:

1) Provide costomers with "one-stop"packaging service,from research,development,production,export and so on.
2) We have our own R&D and production base,equipped with advanced production equipment and precision testing the Unitef States Pharmacopoeia(USP),the Britis Pharmacopoeia(EP) and other international advanced standards.All products are through the KOSGER,HALAL certification,the ISO quality management system certification and the HACCP certification.
3) More than 12 years of export experience.
4)Competitive price in China market.

Details:

Neohesperidin is extracted from bitter orange, which is one kind of isoflavones and has the function of depressing the blood pressure ,depressing body temperature, increasing resistance of oxygen lacking, enhancing flux of coronary artery and etc.
Neohesperidin is one of a variety of types of citrus bioflavonoids that are believed to have healthful, strengthening effects on the wall of the blood vessels. Neohesperidin is available in supplements containing citrus bioflavonoids and found naturally in citrus fruits and juices, such as orange juice, and lemons.
The main use of Neohesperidin is to synthesis Neohesperidin dihydrochalcone, which is a natural new nutrition sweetener widely existing in plants of dry orange peel. The sweetness is 500-700 times than sugar. With high sweet taste, low calorific value, non-toxic, security features, it can be used in food, medicine and chemical industry.