reliable quality D...

reliable quality  Dihydro-2-methyl-3(2H)-thiophenone

reliable quality Dihydro-2-methyl-3(2H)-thiophenone

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1 Kilogram

FOB Price: USD 0.1000

  • Min.Order :1 Kilogram
  • Purity: 99%
  • Payment Terms : T/T,Other

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Quick Details

  • Appearance:according to email quotation
  • Application:pharmaceutical raw materials
  • PackAge:foil aluminium bag/vacuum packing
  • ProductionCapacity:100|Kilogram|Week
  • Storage:Keep in dry and cool condition
  • Transportation:by air or by sea

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Details:

Product Name: Dihydro-2-methyl-3(2H)-thiophenone
Synonyms: 2-Methyl-3-thiolanone;2-Methyldihydro-3(2H)-thiophenone;2-Methylthiolan-3-one;2-methytetrahydrothiophen-3-one;3(2H)-Thiophenone, dihydro-2-methyl-;4,5-dihydro-2-methyl-3(2H)-thiophenone;dihydro-2-methyl-3(2h)-thiophenon;Dihydro-2-methyl-3(2H)-thiophenone
CAS: 13679-85-1
MF: C5H8OS
MW: 116.18
EINECS: 237-183-3
Product Categories: API intermediates;thiophene Flavor;Alphabetical Listings;Flavors and Fragrances;M-N;Sulfides flavors
Mol File: 13679-85-1.mol
Dihydro-2-methyl-3(2H)-thiophenone Structure
 
Dihydro-2-methyl-3(2H)-thiophenone Chemical Properties
Boiling point  82 °C28 mm Hg(lit.)
density  1.119 g/mL at 25 °C(lit.)
refractive index  n20/D 1.508(lit.)
FEMA  3512 | 2-METHYLTETRAHYDROTHIOPHEN-3-ONE
Fp  160 °F
JECFA Number 499
BRN  106443
CAS DataBase Reference 13679-85-1(CAS DataBase Reference)
NIST Chemistry Reference 3(2H)-thiophenone, dihydro-2-methyl-(13679-85-1)
EPA Substance Registry System 3(2H)-Thiophenone, dihydro-2-methyl-(13679-85-1)
 
Safety Information
Hazard Codes  Xi
Risk Statements  36/37/38
Safety Statements  26-36/37/39
WGK Germany  3
TSCA  Yes
HS Code  29309090
MSDS Information
Provider Language
SigmaAldrich English
ALFA English
 
Dihydro-2-methyl-3(2H)-thiophenone Usage And Synthesis
Chemical Properties Light yellow liquid
Occurrence Reported found in beer, coffee, corn, roasted peanuts, cooked beef and pork, malt whiskey, grape wines, tea, strawberry and bilberry wine, butter and malt
Aroma threshold values Aroma characteristics at 1.0%: pungent, alliaceous, coffee with a gasoline nuance
Taste threshold values Taste characteristics at 5 ppm: horseradish and onion with a slight bite and a milky nuance
 
Dihydro-2-methyl-3(2H)-thiophenone Preparation Products And Raw materials

 

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