L-Tyrosine 60-18-4

L-Tyrosine 60-18-4
L-Tyrosine 60-18-4
L-Tyrosine 60-18-4

L-Tyrosine 60-18-4

Min.Order / FOB Price:Get Latest Price

1 Kilogram

FOB Price:USD 4.8000 -5.0000

  • Min.Order :1 Kilogram
  • Purity: 99%
  • Payment Terms : L/C,D/A,D/P,T/T,Other

Keywords

L-Tyrosine manufacturer 60-18-4 L-Tyrosine seller

Quick Details

  • Appearance:White powder
  • Application:Blood lipid regulation, anti - atherosclerosis drugs
  • PackAge:25KG/DRUM
  • ProductionCapacity:1000|Kilogram|Year
  • Storage:Store at +4°C
  • Transportation:General cargo transport

Superiority:

We are concentrating on APIs and pharmaceutical intermediates.

With in depth knowledge and understanding in this industry, we are indulged in supplying a wide assortments of L-Tyrosine from Wuhan, Hubei, China.

It is made obtainable from us at the most reasonable rate.

Details:

Company Profile:

Company name: Hanways ChemPharm Co., Ltd.

Year Establishment: 2009

Location: 18-1-802, Green Garden, Jianghan District, Wuhan 430023, China

Main product:
- API: Antiobesity; Oncology; Antiviral; Cardiovascular; Antibiotics; Antidiabetics and others
- Peptides
- Hormones
- Intermediates

 

Product Name:L-Tyrosine
CAS:60-18-4
MF:C9H11NO3
MW:181.19
EINECS:200-460-4
Mol File: 60-18-4.mol
Product Categories:Inhibitors;Food and Feed Additive;Nutritional Supplements;Amino Acids
 
Tyrosine is one of the most important amino acids, which is used in the synthesis of structural proteins. Although proteins are made up of different other amino acids but tyrosine is considered to be the most important one, because it is used in the production of neurotransmitters. Some researchers say that tyrosine directly affects the brain. Tyrosine is also a pigment imparting agent for the human skin. Dietary sources of tyrosine are dairy products, meat, eggs, fish and oats. Tyrosine was found to be an essential building block of few hormones. According to the medical research, individuals should get an adequate amount of iron in their diet because iron is required for the production of phenylalanine hydroxylase, this enzyme is responsible for turning phenylalanine into L-tyrosine. Beef, seafood, beans and green leafy vegetables are a rich source of iron.

 

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