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Product Name: | METHYL 2-METHYLPENTANOATE |
Synonyms: | 2-Methylpentanoic acid methyl ester;2-methyl-pentanoicacimethylester;Valeric acid, 2-methyl-, methyl ester;FEMA NUMBER 3707;FEMA 3707;METHYL 2-METHYLPENTANOATE;METHYL 2-METHYLVALERATE;2-METHYLVALERIC ACID METHYL ESTER |
CAS: | 2177-77-7 |
MF: | C7H14O2 |
MW: | 130.18 |
EINECS: | 218-543-9 |
Product Categories: | Alphabetical Listings;Flavors and Fragrances;M-N |
Mol File: | 2177-77-7.mol |
|
METHYL 2-METHYLPENTANOATE Chemical Properties |
Boiling point | 45 °C0.2 mm Hg(lit.) |
density | 0.878 g/mL at 25 °C(lit.) |
refractive index |
n |
FEMA | 3707 | METHYL 2-METHYLPENTANOATE |
Fp | 85 °F |
JECFA Number | 213 |
CAS DataBase Reference | 2177-77-7(CAS DataBase Reference) |
Safety Information |
Risk Statements | 10 |
Safety Statements | 16 |
RIDADR | UN 3272 3/PG 3 |
WGK Germany | 3 |
HazardClass | 3 |
PackingGroup | III |
MSDS Information |
Provider | Language |
---|---|
SigmaAldrich | English |
ALFA | English |
METHYL 2-METHYLPENTANOATE Usage And Synthesis |
Description | Methyl 2-methylpentanoate has a sweet fruity, maple, hazelnut, and strawberry odor. |
Chemical Properties | Methyl 2-methylpentanoate has a sweet fruity, maple, hazelnut and strawberry odor. |
Occurrence | Reported found in baked potato. |
Taste threshold values | Taste characteristics at 5 ppm: fruity, green apple, grape, banana, tutti-frutti and melon |
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