Liver protect raw material Myricetin Vine tea extract

Min.Order / FOB Price:Get Latest Price

1 Kilogram	FOB Price: USD 1.0000

1 Kilogram

FOB Price: USD 1.0000

Min.Order :1 Kilogram
Purity: 5%-98%
Payment Terms : L/C,T/T,

Keywords

Vine tea extract Myricetin Liver protect

Quick Details

Appearance:yellow powder
Application:Liver protect
PackAge:Inside is two plastic bag, Outside is drum
ProductionCapacity:1000|Metric Ton|Day
Storage:Inside is two plastic bag, Outside is drum
Transportation:

Superiority:

Product function:

1, Anti-oxidation; Myricetin is an inhibitor of cyclooxygenase 1 (COX-1), cyclooxygenase 2 (COX-2) and 5-lipoxygenase (5-LOX);

2, Antagonic action on platelet activating factor (PAF), demonstrating pharmacological actions such as anti-thrombus, anti-myocardia ischemia, improving the microcirculation and prophylaxis of artery cirrhosis;

3, Adjusting cholesterol level; In vitro research suggests that myricetin in high concentration is capable of modifying LDL cholesterol in a manner that enhances its uptake by white blood cells.

4, Decreasing blood sugar; It can be used as food additive for diabetics;

5, Protecting liver;

6, Anti-inflammation and anti-infection;

7. Acting as inhibitor of matrix metalloproteinase; It can be used for prevention and treatment of cardiovascular disease and tumor;

8. A good dyeing agent.

Details:

Product specification:

Myricetin 5%-99% HPLC

[Latin name]: Myrica rubra Bieb.et Zucc

[[Quality standard]:
1.Active Ingredient: Myricetin 5%-99% HPLC

2.Part used: Leaves bark

3.Appearance: yellow to white powder

4.Mesh: 100% pass 80 mesh
5.Odor: Characteristic
6.Loss On Drying: ≤5%
7.Sulphated Ash: <5%
8.Heavy metal: 5PPM
9.Residual Solvents: 0.05PPM
[Microbiology standard]
1.Total Plate Count: 1000CFU/gm
2.Yeast&Mold: 100CFU/gm
3.Salmonella: Negative
4.E.Coli: Negative

Product introduction:

The bulk of the medicinal attributes are located in the bark. This is due to its high concentration of flavonoids and tannins. Myricitrin is the primary flavonoid.

Although there are several species, Bayberry has been traced back to the Native American Indians where they used it for diarrhea, fever, uterine bleeding and tooth aches.

The colonists however did not focus on this herb's medicinal qualities but centered on its other properties for making candles, soaps and cosmetics.

Each country that utilizes this plant for medicinal purposes has its own primary use for it.

For example China favors it as an astringent and for the relief of pain, while Taiwan will recommend it for stomach disorders and diarrhea.

Aside from its medicinal properties, bayberry is a beneficial ingredient in some cosmetics and is a favorite for candle makers.

With its many potential benefits it should only be a matter of time until more extensive studies are conducted both in the medicinal and cosmetic fields.

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