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Menthyl isovalerate menth-3-ylisovalerate menthol,isovalerate
Description | Menthyl isovalerate has an odor similar to both menthol and isovaleric acid, sweet and herbaceous, somewhat balsamic or root-like. It has a bitter, wood-like taste. Prepared by heating a mixture of ι-menthol and isovaleric acid at 100 - 110°C in the presence of trace concentrated H2SO4 or at 100°C in the presence of HCL. |
Chemical Properties | Menthyl isovalerate has an odor similar to both menthol and isovaleric acid, sweet and herbaceous. It has a bitter, wood like taste. |
Occurrence | Reported found in several peppermint essential oils: American, French, English, and Russian peppermint and nutmeg |
Preparation | Prepared by heating a mixture of l-menthol and isovaleric acid at 100 to 110°C in the presence of trace concentrated H2SO4 or at 100°C in the presence of HCl. |
Taste threshold values | Taste characteristics at 80 ppm: fruity, sweet, with a tutti-fruitti background. |
Hazard | Low toxicity by ingestion and skin contact. A moderate skin contact irritant. |
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