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3,5-DIMETHYL-2-ETHYLPYRAZINE 2-ethyl-3,5-dimethyl-pyrazin 99.5% 3,5-DIMETHYL-2-ETHYLPYRAZINE
Chemical Properties | Yellow Oil |
Occurrence | Reported found in the basic fractions of whiskey and rum, in roasted peanuts, in roasted barley, in coffee, filberts, potato and soy products, fried pork, cocoa, tea, oatmeal, asparagus, shrimps, clam, squid, grilled beef and wheaten bread |
Preparation | By alkylation of 2,6-dimethylpyrazine with ethyllithium |
Aroma threshold values | 15 ppm in water |
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