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4-Methylthio-4-methyl-2-pentanone 4-METHYL-4-(METHYLTHIO)-2-PENTANONE 4-(METHYLTHIO)-4-METHYLPENTAN-2-ONE
Description | Prepared from mesityl oxide by addition of methyl sulfide; from acetone and methyl-6w(methylthio)aluminum. |
Preparation | From mesityl oxide by addition of methyl sulfide; from acetone and methyl-bis(methylthio) aluminum |
Taste threshold values | Taste characteristics at 25 ppm: green, sulfurous, metallic, horseradish, cabbage, vegetative and herbal nuances |
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