Factory Selling Suc...

Factory Selling Sucralose CAS 56038-13-2 CAS NO.56038-13-2
Factory Selling Sucralose CAS 56038-13-2 CAS NO.56038-13-2
Factory Selling Sucralose CAS 56038-13-2 CAS NO.56038-13-2
Factory Selling Sucralose CAS 56038-13-2 CAS NO.56038-13-2
Factory Selling Sucralose CAS 56038-13-2 CAS NO.56038-13-2

Factory Selling Sucralose CAS 56038-13-2 CAS NO.56038-13-2

Min.Order / FOB Price:Get Latest Price

1 Kilogram

FOB Price:USD 1.0000 -10.0000
  • Min.Order :1 Kilogram
  • Purity: 99%
  • Payment Terms : T/T,,MoneyGram

Keywords

Sucralose Sweentner CAS NO.56038-13-2 Factory Sucralose IN stock CAS 56038-13-2 CAS NO.56038-13-2 Factory Supply high Quality feed additives Xylo-oligosaccharide/Xylooligosaccharide CAS No 56038-13-2 with the best price

Quick Details

  • Appearance:pure powder
  • Application:candy manufacture, baked goods, and ice cream
  • PackAge:regular packaging
  • ProductionCapacity:1|Metric Ton|Day
  • Storage:dry and cool place
  • Transportation:by sea, by air

Superiority:

Quick Details
CAS No.:
56038-13-2
Other Names:
Sucralose
MF:
C12H19Cl3O8
EINECS No.:
259-952-2
Place of Origin:
Hebei China
Type:
Sweeteners
Grade Standard:
Feed Grade
Brand Name:
Bosang
Model Number:
BOSANG
Purity:
99%
PRODUCT NAME:
Bulk Sucralose Manufacture
APPEARANCE:
White Powder
RAW MATERIAL:
Sucralose
Molecular Weight:
397.63
Melting point:
115-1018°C
Boiling Point:
104-107 C
Density:
1.375 g/cm
SHELF LIFE:
24 months
USAGE:
candy manufacture, baked goods, and ice cream

 

Details:

Supply Ability
Supply Ability:
5000 Kilogram/Kilograms per Month
Packaging & Delivery
Packaging Details
Aluminum bag for sample. 1kg, 5kg, 10kg aluminum foil vacuum bag; or 20kg,25kg Fiber Drum or as to inquiry
Port
Tianjin,Shanghai,Shenzhen or any other China main port
Lead Time :
Quantity(Kilograms) 1 - 10 11 - 50 51 - 100 >100
Est. Time(days) 3 5 7 To be negotiated
 

 CAS No.56038-13-2 Healthy Food Grade 99% Sucralose Powder

CAS No.56038-13-2 Healthy Food Grade 99% Sucralose Powder

 

Description of 99% Sucralose Powder

Sucralose is a zero-calorie sugar substitute artificial sweetener. In the European Union, it is also known under the E number (additive code) E955. Sucralose is approximately 600 times as sweet as sucrose (table sugar), twice as sweet as saccharin, and 3.3 times as sweet as aspartame. Unlike aspartame, it is stable under heat and over a broad range of pH conditions and can be used in baking or in products that require a longer shelf life. The commercial success of sucralose-based products stems from its favorable comparison to other low calorie sweeteners in terms of taste, stability, and safety.

Certification of Anaysis of 99% Sucralose Powder:

 

Test Item
Standard
Result
Assay (on an anhydrous basis)
98.0~102.0%
99.50%
Specific rotation [α]D20°
+84.0~+87.5°
+86.2°
Heavy metal (as Pb)
≤10 mg/kg
<10 mg/kg
Lead
≤1 mg/kg
<0.1 mg/kg
Arsenic (as As)
≤3 mg/kg
<0.1 mg/kg
Other chlorinated disaccharides
 
≤0.5%
 
Pass
( related substances)
Chlorinated monosaccharides 
 
≤0.1%
 
Pass
(Hydrolysis products)
Triphenylphosphine oxide
≤150 mg/kg
Negative
Methanol
≤0.1%
<0.1%
Sulfated ash
≤0.7%
0.09%
Residue on ignition
≤0.7%
0.09%
Water
≤2.0%
0.15%
pH(10% solution)
5~8
6.6
Total plate count
≤250 cfu/g
<10 cfu/g
Yeast & mold
≤50 cfu/g
<10 cfu/g
Coliforms
≤3.0 MPN/g
<0.3 MPN/g
S. aureus
Negative
Negative/25g
Salmonella
Negative
Negative/25g
Conclusion
The test results comply with FCC, JECFA, NF35, EC(E)955 standard.
  

 

 

 

 

 

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