Ease pain using API high quality natural Parthenolide 98% HPLC powder extract from Feverfew

Ease pain using API high quality natural Parthenolide 98% HPLC powder extract from Feverfew

Min.Order / FOB Price:Get Latest Price

1 Kilogram	FOB Price:USD 1.3900 -377.0000

1 Kilogram

FOB Price:USD 1.3900 -377.0000

Min.Order :1 Kilogram
Purity: 99% MIN
Payment Terms : L/C,D/A,D/P,T/T,,MoneyGram,Other

Keywords

Feverfew extract parthenolide Parthenolide Powder Natural Parthenolide Powder

Quick Details

Appearance:Brown fine powder
Application:Medicine grade; Food grade; Cosmetic grade Ease pain products
PackAge:aluminized paper
ProductionCapacity:10000|Kilogram|Month
Storage:Cold Dry avoid light storage
Transportation:Sea, Air and Express

Superiority:

Comes from Natural

Professional Factory

We has a complete production and operating system, with an annual output capacity of 2000 tons. It can produce variety of content and proportion of extract according to the demand .

Details:

Ease pain using API high quality natural Parthenolide 98% HPLC powder extract from Feverfew

Specification

Product Name	Parthenolide Powder
Appearance	Brown to light yellow to white fine Powder
Specification	0.3-98%
Test Method	TLC/HPLC
CAS No.	20554-84-1
Latin Name	Dendranthema morifolium (Ramat.) Tzvel.

Product Function

1. Feverfew extract may preventing migraine headache.

2. Anticancer effects: Test-tube studies show that compounds in feverfew may inhibit certain cancer cells.

3. Pain relief: Anti-inflammatory properties of feverfew may help relieve pain .

4. Elevated mood:In studies in mice, feverfew helped reduce symptoms of anxiety and depression. However, human studies on this topic are unavailable .

5. Treating rosacea: Topical creams containing parthenolide-free feverfew extract may help treat acne rosacea by reducing inflammation.

Product Application

1.Fever Extract can applied in the pharmaceutical field do medicine raw material

2.Fever Extract can applied in the health product field

3.Fever Extract can applied in the food and water-soluble beverage field;