Stevioside 57817-89-7 99%
Stevioside Chemical Properties
Melting point 198°C
alpha D25 -39.3° (c = 5.7 in H2O)
Boiling point 963.3±65.0 °C(Predicted)
density 1.53±0.1 g/cm3(Predicted)
FEMA 4728 | GLUCOSYL STEVIOL GLYCOSIDES
FEMA 4763 | STEVIOSIDE
refractive index -39.3 ° (C=6, H2O)
storage temp. 0-6°C
solubility DMSO: soluble25mg/mL, clear
pka 12.51±0.70(Predicted)
form powder
color white
Merck 14,8810
InChIKey ZBXJPXVJLBZBLI-IJGGXEOMSA-N
CAS DataBase Reference 57817-89-7(CAS DataBase Reference)
Stevioside Basic information
Chemical Properties Stevia Extract Stevia Stevioside features Stevioside Application Application in Food Industry Toxicology Storage Range and usage Production method
Product Name: Stevioside
Synonyms: beta-d-glucopyranosyl(1r,4as,7s,8ar,10as)-7-(2-o-(beta-d-glucopyranosyl)-alpha-d-glucopyranosyloxy)-1,4a-dimethyl-12-methyleneperhydro-7,8a-ethanophenanthren-1-carboxylate;beta-d-glucopyranosylester;kaur-16-en-18-oicacid,13-((2-o-beta-d-glucopyranosyl-alpha-d-glucopyranosyl)o;steviosin;(4alpha)-beta-d-glucopyranosyl 13-[(2-o-beta-d-glucopyranosyl-beta-d-glucopyranosyl)oxy]kaur-16-en-18-oate;13-[(2-O-beta-D-Glucopyranosyl-alpha-D-glucopyranosyl)oxy]kaur-16-en-18-oic acid beta-D-glucopyranosyl ester;Stevia 95% (froM Stevia rebaudiana) anhydrous;Stevioside (90%)
CAS: 57817-89-7
MF: C38H60O18
MW: 804.88
EINECS: 260-975-5
Mol File: 57817-89-7.mol
Safety Information
Safety Statements 22-24/25
WGK Germany 3
RTECS NZ8175000
HS Code 29389090
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