10284-63-6 in China High purity D-pinitol Supply Carob Fruit Extract D-pinitol

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10284-63-6 in China High purity D-pinitol Supply Carob Fruit Extract D-pinitol

D-Pinitol is one of cyclitols occurring in various plants, including Leguminosae (Fabaceae), Pinaceae. In recent year, many research reports suggested that D-pinitol has diverse biological activities including insulin sensitization.^1-) Therefore, D-pinitol has been expected to be applied to pharmaceuticals and food products. On the other hand, it was reported that, in polycystic ovary syndrome, D-chiro-Inositol, de-methyl-moiety of D-pinitol, reduces circulating insulin, decreases serum androgens, and ameliorates some of the metabolic abnormalities of syndrome X.⁾ In addition, it was reported that D-pinitol is accumulated in plant and functions as an osmolyte under the salt stress condition including water deficit.

D-pinitol is a naturally occuring compound that can be found in some plants, trees,and food, such as soy.D-pinitol has demonstrated effects similar to insulin that drive creatine and other nutrients into the muscles.D-pinitol is a methyl-inositol extract that promotes the transport of glucose and glycogen synthesis. D-pinitol is often combined with creatine and a small amount of carbohydrates.Major effects:Concretion run smoothly, eliminating phlegm to disappear unless cough. Have stimulated insulin ability, can reduceblood sugar. Can promote creative absorption, often as a creatine product additive.

D-Pinitol is a precursor for biologically active fluorinated isosteres of inositol. These compounds have been shown to inhibit cell growth. D-Pinitol has also demonstrated antidiabetic properties in studies with mice, along with the ability to mediate salt stress in a wide range of plants.