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1 Kilogram |
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67-97-0 Vitamin D3 C4h6o5
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Specifications
DL-Malic Acid
1. Standard: DL-Malic Acid/L-Malic Acid
2. Certification: HACCP KOSHER HALAL ISO
3. Usage: Food additive
Application:
1. A sour taste food additive, used in manufacture of jelly and many of fruit base food
2. Name: Hydrozybutanedioic acid, english name: Malic acid, molecular formula: C4H6O5
3. Keep the juice natural flavor and color perfect, a new additive for health drink
4. It is balanced tiredness and strengthen liver, kidney and heart function
5. It has strengthen digest, reduce bad cholesterol, keep natural pressure and blood sagar level and make skin smooth, moist
6. White powder or crystal pellet, and have malic acidsoftness smell without anything extitant smell
7. Applied for: Fruit-juice, red wine, acidophilus milk, ice butterfat, vinegar and soft-sugar etc
Products Description
Product Name:
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Vitamin D3
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Purity:
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99%
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CAS:
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67-97-0
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EINECS:
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201-132-3
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Molecular Formula:
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C27H44O
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Formula Weight:
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384.638
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Appearance:
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White powder
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HS Code:
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2936240000
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Density:
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1.0±0.1 g/cm3
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Melting Point:
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83-86 °C(lit.)
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Boiling Point:
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496.4±24.0 °C at 760 mmHg
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Vapour:
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0.0±2.9 mmHg at 25°C
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Refractive Index:
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1.523
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Flash Point:
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214.2±15.1 °C
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Water Solubility:
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<0.1G/L(20ºC)
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Specification:
Vitamin D3 powder 100,000IU/G(food grade)
500,000IU/G(food grade)
500,000IU/G(feed grade)
Vitamin D3 particle 100,000IU/G(food grade)
500,000IU/G(food grade)
500,000IU/G(feed grade)
Vitamin D3 oil 1,000,000IU/G(food grade)
4,000,000IU/G(feed grade)
Vitamin D3 crystal 38,800,000IU/G(pure)
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