Carrageenan 9000-07-1 C24H36O25S2
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Product Name: China Supplier Refined Carrageenan/ Iota Semi-Refined Carrageenan
1.Appearance: Yellowish to yellow powder
2.Package: 25 KG/BAG, ,18Mt/20'FCL
3. CAS No.: 9000-07-1
4. Shelf life:24 months
Our Carrageenan Series
Iota Refined Carrageenan
Iota Semi-refined Carrageenan
Kappa Refined Carrageenan
Kappa Semi-refined Carrageenan
Specification Of Carrageenan Kappa Refined, Foodgel 2000
Items | Standards | ||
Appearance | White Powder | ||
Paticle Size | Min 95% Pass 120 Mesh | ||
Total Sulfate (%) | 15- 40 | ||
Loss on drying (%) | 12 Max | ||
Viscosity (1.5%, 75°C, mPa.s ) | 5 Min | ||
Gel Strength (1.5% w/w, 0.2% KCl, 25°C, g/cm2) | 1400 Min | ||
Transparency (%) | 75 Min | ||
pH (1% solution) | 8- 11 | ||
Lead | 5 mg/kg Max | ||
Arsenic | 3 mg/kg Max | ||
Mercury | 1 mg/kg Max | ||
Cadmium | 1 mg/kg Max | ||
Total Heavy Metals (as Pb) | 10 mg/kg Max | ||
Total Plate Count | 5000 cfu/g Max | ||
Yeasts & Moulds | 300 cfu/g Max | ||
Salmonella spp. | Negative in 5 g | ||
E. coli | Negative in 10 g |
Specification Of Carrageenan Kappa Semi-refined, Foodgel 1000
Items | Standards | ||
Appearance | Yellowish to yellow powder | ||
Paticle Size | Min 95% Pass 120 Mesh | ||
Total Sulfate (%) | 15- 40 | ||
Loss on drying (%) | 12 Max | ||
Viscosity (1.5%, 75°C, mPa.s ) | 5 Min | ||
Gel Strength (1.5% w/w, 0.2% KCl, 25°C, g/cm2) | 500 Min | ||
pH (1% solution) | 8- 10 | ||
Lead | 5 mg/kg Max | ||
Arsenic | 3 mg/kg Max | ||
Mercury | 1 mg/kg Max | ||
Cadmium | 1 mg/kg Max | ||
Total Heavy Metals (as Pb) | 10 mg/kg Max | ||
Total Plate Count | 5000 cfu/g Max | ||
Yeasts & Moulds | 300 cfu/g Max | ||
Salmonella spp. | Negative in 5 g | ||
E. coli | Negative in 10 g |
Specification Of Carrageenan Kappa Refined, Foodgel 2000
Items | Standards | ||
Appearance | Yellowish Powder | ||
Paticle Size | Min 95% Pass 120 Mesh | ||
Total Sulfate (%) | 15- 40 | ||
Loss on drying (%) | 12 Max | ||
Viscosity (1.5%, 75°C, mPa.s ) | 5 Min | ||
Gel Strength (3% w/w, 0.2% CaCl2, g/cm2) | Weak | ||
pH (1% solution) | 8- 11 | ||
Lead | 5 mg/kg Max | ||
Arsenic | 3 mg/kg Max | ||
Mercury | 1 mg/kg Max | ||
Cadmium | 1 mg/kg Max | ||
Total Heavy Metals (as Pb) | 10 mg/kg Max | ||
Total Plate Count | 5000 cfu/g Max | ||
Yeasts & Moulds | 300 cfu/g Max | ||
Salmonella spp. | Negative in 5 g | ||
E. coli | Negative in 10 g |
Conclusion: The product conforms to the standard of E407a.
Storage: Kept in dry, cool, and shaded place with original packaging, avoid moisture, store at room temperature.
Application Of Carrageenan
1.In food industry,carrageenan can be used as gelling agent, thickener, stabilizer, suspending agent and clarifier, and can be used in products such as soft candy, jelly, sausage, canned meat, ice cream, beverage, condiment, milk, bionic food, jam, canned thick soup, beer, bread, pet food and so on.
2.In pharmaceutical industry, it can be used as medicine suspending agent and dispersant, and can be used to produce capsule products etc.
3.In daily chemical industry, it can be used in toothpaste, detergent, cosmetics and air freshener
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