156-57-0 Cysteamine hydrochloride 2-Aminoethanethiol hydrochloride
Product |
Cysteamine hydrochloride |
Appearance |
White powder |
Assay |
99% |
Refractive index |
1.6100 (estimate) |
Application |
Food industry is used as sour agent, color retention agent, preservative, emulsifying stabilizer of egg yolk, etc. it is also used in pharmacy. |
Appearance |
White to yellow crystal powder |
Density |
1.47g/cm3 |
Melting point |
57-58℃ |
Boiling point |
130-135℃ |
Flash point |
130-135℃ |
Assay |
99% |
Refractive index |
1.5320 |
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