Tea Polyphenols CAS...

Tea Polyphenols CAS 84650-60-2   98%
Tea Polyphenols CAS 84650-60-2   98%
Tea Polyphenols CAS 84650-60-2   98%
Tea Polyphenols CAS 84650-60-2   98%
Tea Polyphenols CAS 84650-60-2   98%

Tea Polyphenols CAS 84650-60-2 98%

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1 Kilogram

FOB Price:USD 18.0000 -20.0000

  • Min.Order :1 Kilogram
  • Purity: 99%
  • Payment Terms : L/C,T/T,

Keywords

Tea Polyphenols CAS NO.:84650-60-2 84650-60-2

Quick Details

  • Appearance:White transparent liquid
  • Application:The chemical raw material with a wide range of uses is also an excellent solvent with a wide range of uses.It can be mixed with water and most organic solvents, except halogenated hydrocarbons. It has
  • PackAge:carton boc
  • ProductionCapacity:1000000|Kilogram|Month
  • Storage:cool and dry
  • Transportation:Air or sea or express

Superiority:

Hebei Mojin Biotechnology Co., Ltd, Our company is a professional in lead acetate, diphenyl ethylamine and other chemical raw materials and chemical reagents research and development production enterprises. Our business covers more than 30 countries, most of the big customers come from Europe, America and other countries in the world, we can guarantee the quality and price. In recent decades, with the efforts of all employees, we have established many cooperative companies in shandong, henan, guangdong and other places. Our corporate purpose is based on the market, enhance the strength, take the road of scientific and environmental sustainable development, relying on the country. Technology r & d center, increase the investment in r & d, based on the domestic market, expand the international market, manufacturing quality products, sincere service to the society, into a modern, ecological, scientific and technological enterprise world.

Details:

 Product   information

Product Name Tea Polyphenols
Appearance  Brown Yellow Powder
Purity 10%-98%
CAS 84650-60-2 

Brief Introduce of Green Tea Extract

Green tea extract is the active ingredient extracted from green tea leaves, mainly including tea polyphenols (catechins), caffein-e, aromatic oils, moisture, minerals, pigments, carbohydrates, proteins, amino acids, vitamins, etc.

Green Tea Polyphenols is the main component of green tea, accounting for about 30% of the dry matter. GTP is extracted from tea and its by-products (tea powder, tea chips, rough tea or pruned leaves). Since it is only extracted with food-grade ethyl acetate, the original structure of GTP is retained, and the product is a light yellow powder. The main component is composed of catechins, accounting for about 60% to 80% of the total GTP, which contains 4% to 6% epicatechin, 6% to 8% gallocatechin , 10%~15% epigallocatechin, 50%~60% epigallocatechin gallate, and 8%~10% caffein-e.

Function

[Hyperlipidemia effect]: Tea polyphenols can significantly reduce the content of serum total cholesterol, triglycerides, and low-density lipoprotein cholesterol in hyperlipidemia, and at the same time have the effect of restoring and protecting vascular endothelial function. [Antioxidant effect]: Tea polyphenols can block the process of lipid peroxidation and increase the activity of enzymes in the human body, thereby playing an anti-mutation and anti-cancer effect. [Antitumor effect]: Tea polyphenols can inhibit the synthesis of tumor cell DNA and induce mutations in DNA fragmentation, thereby inhibiting the synthesis rate of tumor cells and further inhibiting the growth and proliferation of tumors. [Bactericidal and detoxification effects]: Tea polyphenols can kill botulinum and spores, and inhibit the activity of bacterial exotoxins. It has antibacterial effect on various pathogenic bacteria that cause diarrhea, respiratory tract and skin infections. [Hanging out and protecting the liver]: Alcoholic liver damage is mainly caused by free radical damage caused by ethanol. As a free radical scavenger, tea polyphenols have the effect of inhibiting alcoholic liver damage. [Detoxification effect]: Severe environmental pollution has obvious toxic effects on human health. Tea polyphenols have a strong adsorption effect on heavy metals and can form complexes with heavy metals to produce precipitation, which is beneficial to reduce the toxicity of heavy metals to humans effect. [Improve the body's immunity]: Tea polyphenols stimulate the change of antibody activity by increasing the total amount of human immunoglobulin and maintaining it at a high level, thereby improving the overall immunity of the human body and promoting the body's own conditioning function.

Application

Health products raw materials:Slimming products

Food additives: As a natural antioxidant, tea polyphenols have been widely used in the food industry. For example, it can be applied to sweets, beverages, baked goods

Excellent additives for cosmetics and daily chemicals:Has a strong antibacterial effect and enzyme inhibitory effect

Company profile

68-12-2

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