Sodium Alginate Purity 99%

Superiority:

Description: Sodium alginate (CHONa), which is mainly composed of sodium salt of alginate, is a polysaccharide biopolymer with various characteristics such as wide source, non-toxic, easy to degrade and easy to be biocompatible. Therefore, it has great application value in medicine, food, packaging, textile industry, biological materials and other industries. 

Specification:

Uses: 

The food industry

1. Stability: Used for ice cream, cheese, cream and dry cheese, etc.

2. Thickening and emulsification: used for salad, pudding, jam, ketchup and canned products, etc.;

3. Hydration: used for hanging noodles, noodles, bread, pastries and frozen products;

4. Gelatinization: used for frozen food and artificial imitation food and other gel food, as well as fruit, poultry and aquatic products protective layer, icing, stuffing, pastry coating layer, etc.;

5. Film forming: Used for all kinds of cosmetics.

Pharmaceutical industry

1. Excipient: used for dental impression materials, ointments, tablets, etc.

2. Hemostatic agent: used for hemostatic gauze, scald gauze, spray hemostatic agent, etc.

3. It has a blocking and discharging effect on radioactive elements and harmful metals.

Other industrial

1. Paper as sizing material;

2. Seed treatment, insecticide and antiviral materials in agriculture;

3. Used for electrode coating, resin coating, rubber paste, battery separator layer and water treatment, etc.

4. Man-made fiber: can be mixed with asbestos staple fiber.