Silymarin Extract/ ...

Silymarin Extract/ Milk Thistle P.E CAS 	22888-70-6

Silymarin Extract/ Milk Thistle P.E CAS 22888-70-6

Min.Order / FOB Price:Get Latest Price

25 Kilogram

FOB Price: USD 10.0000

  • Min.Order :25 Kilogram
  • Purity: 70%
  • Payment Terms : L/C,D/A,D/P,T/T,Other

Keywords

Silymarin Extract Silymarin Milk Thistle P.E

Quick Details

  • Appearance:yellow Amorphous powder
  • Application:Treatment of hepatitis
  • PackAge:25kg/drum
  • ProductionCapacity:1000|Metric Ton|Year
  • Storage:room termperature
  • Transportation:Regular transportation

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5) We can do different terms of FOB ,CIF/CIP ,DDP ...

 

Our Advantange of Silymarin Extract/ Milk Thistle P.E CAS     22888-70-6:

competitive price, enough stock

Details:

  • Product Details

Product Information

 

Product name

Silymarin Extract/ Milk Thistle P.E CAS     22888-70-6

CAS No.

22888-70-6

Molecular Formula

C25H22O10

Plant part used

Seed

Quality Standard

70% up by UV

Appearance

yellow Amorphous powder

 

COA of Silymarin Extract/Milk Thistle P.E CAS: 22888-70-6

 

Usage

It is also known as liheparin, milk thistle, silymarin total flavonoids, silymarin, Yiganling, silymarin, Ligaron. As early as 2000 years ago, ancient Chinese people used silymarin to treat hepatobiliary diseases. Clinically, it has an obvious role in protecting and stabilizing liver cell membrane. It has the same protective and therapeutic effects as Chemicalbook on various types of liver injury caused by carbon tetrachloride, thioacetamide, muscarinic, pictoline, porcine podopine and other liver poisons, and has a certain blocking effect on the increase of alanine aminotransferase caused by carbon tetrachloride. It is suitable for chronic prolonged hepatitis, chronic active hepatitis, initial liver cirrhosis, liver poisoning and other diseases. In addition, this product also has strong antioxidant activity, can remove free radicals in the human body, delay aging, has been widely used in medicine, health products, food and cosmetics and other fields.

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