EINECS:232-282-8 Melting Point:23-26 oC Solubility:insoluble MSDS: View Properties:From the kernel of the fruit of the coconut palm Cocos nucifera. Fa…
EINECS:232-282-8 Melting Point:23-26 oC Solubility:insoluble MSDS: View Properties:From the kernel of the fruit of the coconut palm Cocos nucifera. Fatty solid or liquid; sweet, nutty taste. Mp: 21–27°. Derivation:Hydraulic press or expeller extraction fr
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