CasNo.87-99-0,High Quality Xylitol,(87-99-0) Suppliers

1 Kilogram	Negotiable

Min.Order :1 Kilogram
Purity: 99%
Payment Terms : L/C,D/P,T/T

Keywords

D-Xylitol Xylitol 99% Xylitol Crystalline

Quick Details

Appearance:white crystalline powder
Application:Xylitol can replace sugar and be used in candy, cakes and drinks according to normal production needs. It is suitable for diabetics. Xylitol can be used as sweetener and wetting agent. Xylitol can als
PackAge:25kg kraft paper bag with PE inner
ProductionCapacity:200|Metric Ton|Day
Storage:Store in a cool, dry, ventilated environment
Transportation:air,sea

Superiority:

Xylitol is an all-natural suger alternative that tastes and look like suger but contains less than 40% of the calories but that is where the similarities end . Xylitol allows you to indulge your “sweet tooth” in any way you like, knowing the taste is doing. Xylitol has a unique 5 carton structure which is metabolised only by friendly bacteria.

Xylitol is a white crystalline powder that is odorless, with a pleasant, sweet taste. It is gaining increasing acceptance as an alternative sweetener due to its role in reducing the development of dental caries (cavities).

Details:

Description: Xylitol is an all-natural suger alternative that tastes and look like suger but contains less than 40% of the calories but that is where the similarities end . Xylitol allows you to indulge your “sweet tooth” in any way you like, knowing the taste is doing. Xylitol has a unique 5 carton structure which is metabolised only by friendly bacteria.

Xylitol is a white crystalline powder that is odorless, with a pleasant, sweet taste. It is gaining increasing acceptance as an alternative sweetener due to its role in reducing the development of dental caries (cavities).

Specification:

Other Name		1,2,3,4,5-Pentahydroxypentane
Molecular Formula	C₅H₁₂O₅	Molecule Weight	152.15
Test Items		The Standard
Identification		Meets the requirements
Appearance		White crystalline or crystal powder
Xylitol Assay (dry basis)		98.5％-101.0％
Melting point		92.0℃~96.0℃
Loss on drying (water)		≤0.20％
Reducing sugars		≤0.10％
Other polyols		≤1.00％
Heavy metals		≤5mg/kg
Arsenic		≤0.5mg/kg
Chloride		≤50mg/kg
Sulfate		≤50mg/kg
pH		5.0-7.0
Residue on ignition		≤0.10%
Total plate count﹠yeastes		≤100cfu/g
Enterobacteriaceae		Absence
Staphylococcus aureus		Absence
Pseudomonas aeruginosa		Absence