L-Carnosine 305-84-0 99%
L-Carnosine Basic information
Product Name: L-Carnosine
Synonyms: N-B-ALANYL-L-HISTIDINE;H-BETA-ALA-HIS-OH;L-IGNOTINE;L-BETA-ALANINE HISTIDINE;L-CARNOSINE;B-ALANYL-L-HISTIDINE;BETA-A-H;BETA-ALANYL-L-HISTIDINE
CAS: 305-84-0
MF: C9H14N4O3
MW: 226.23
EINECS: 206-169-9
Product Categories: Food additive;amino;Amino Acids;chiral;Nutritional Supplements;API;Amino Acid Derivatives;cosmestic;APIs;305-84-0
Mol File: 305-84-0.mol
L-Carnosine Chemical Properties
Melting point 253 °C (dec.) (lit.)
alpha 20.9 º (c=1.5, H2O)
Boiling point 367.84°C (rough estimate)
density 1.2673 (rough estimate)
vapor pressure 0Pa at 25℃
refractive index 21 ° (C=2, H2O)
storage temp. -20°C
solubility DMSO (Very Slightly), Water (Slightly)
pka 2.62(at 25℃)
form crystalline
color White
Odor at 100.00 %. odorless
Water Solubility almost transparency
Merck 14,1850
BRN 87671
Stability: Stable, but may be heat sensitive - store cold. Incompatible with strong oxidizing agents.
InChIKey CQOVPNPJLQNMDC-ZETCQYMHSA-N
LogP -3.8 at 22℃
CAS DataBase Reference 305-84-0(CAS DataBase Reference)
EPA Substance Registry System L-Histidine, .beta.-alanyl- (305-84-0)
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