Phytohemagglutinins

Phytohemagglutinins

Phytohemagglutinins

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  • Purity: 95%

Keywords

fitohemaglutynina phytohaemagglutinin

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  • Appearance:salt-free, lyophilized powder
  • Application:For research use only.
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  • Storage:2-8°C
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Phytohemagglutinin (PHA) is a lectin, obtained from the red kidney bean that binds to the membranes of T-cells, stimulates metabolic activity, cell division, and involves inflammatory pathways. Phytohemagglutinin (PHA) induces apoptosis via increasing pro

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