Vanillin-[13C6]

Vanillin-[13C6]

Vanillin-[13C6]

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  • Purity: 95%

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Rhovanil-13C6 P-Vanillin-13C6

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Details:

A labelled Vanillin, which occurs naturally in a wide variety of foods and plants such as orchids. Major commercial source of natural vanillin is from vanilla bean extract. Synthetically produced in-bulk from lignin-based byproduct of paper processes.

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