Cephalosporin C

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Purity: 95%

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7-(5-Amino-5-carboxyvaleramido)cephalosporanic acid 5-Thia-1-azabicyclo(4.2.0)oct-2-ene-2-carboxylic acid, 3-((acetyloxy)methyl)-7-((5-amino-5-carboxy-1-oxopentyl)amino)-8-oxo-, (6R-(6alpha,7beta(R*)))-

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It is produced by the strain of Cephalosporium aceemonium C.M.I 49137. Cephalosporin C has weak resistance to gram-positive and negative bacteria, is stable to penicillinase, and can be broken down by cephalosporin enzyme. Hydrolysis and removal of side c

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