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Aceticacid, ammonium salt (8CI,9CI) Ammonium acetate AMMONIUM ACETATE BIO-REFINED
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Molecular Formula | C2H7NO2 |
Molar Mass | 77.08 |
Density | 1.07g/mLat 20°C |
Melting Point | 110-112 °C (dec.) (lit.) |
Boling Point | 138.46°C (rough estimate) |
Flash Point | 136 °C |
Water Solubility | 1480 g/L (20 ºC) |
Solubility | H2O: 1M at20°C, clear, colorless |
Vapor Presure | 0.017-0.02Pa at 25℃ |
Appearance | White crystal |
Color | White |
Odor | Slight acetic acid odor |
Maximum wavelength(λmax) | ['λ: 260 nm Amax: 0.015', , 'λ: 280 nm Amax: 0.01'] |
Merck | 14,495 |
BRN | 4186741 |
pKa | 4.6(Acetic Acid), 9.3(Ammonium Hydroxide)(at 25℃) |
PH | 7(1 mM solution);7(10 mM solution);7(100 mM solution);6.95(1000 mM solution) |
Storage Condition | Store at +15°C to +25°C. |
Stability | Hygroscopic |
Sensitive | Hygroscopic |
Refractive Index | 1.4350 (estimate) |
MDL | MFCD00013066 |
Physical and Chemical Properties | Density 1.07 melting point 110-112°C flash point 136°C water-soluble 1480g/L (20°C) |
Use | Used for meat preservation, electroplating, water treatment, pharmaceutical, etc |
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