Xanthan Xanthan gum CAS:11138-66-2
Name: Xanthan
CAS:11138-66-2
MF: (C35H49O29)n
Items | Standards | |
(Food Grade 80Mesh) Through 200 mesh, % Through 80 mesh,% |
≤57.00 ≥95.00 |
|
(Food Grade 200Mesh) Through 200 mesh, % Through 80 mesh,% |
≥95.00 ≥98.00 |
|
Loss on Drying,% | ≤13.00 | |
PH(1% XG solution) | 6.0-8.0 | |
Ash ,% | ≤15.00 | |
Shearing Ratio | ≥6.50 | |
Viscosity(1% XG in 1% kcl solution, cps) | 1200-1700 | |
Pyruvic Acid,% | ≥1.5 | |
Total Nitrogen,% | ≤1.5 | |
Total Heavy Metals(ppm) | ≤20 |
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