food additives mutton odor aroma chemicals flavor and frangrance
No.: DL-4106
Identification
Name: 4-Ethyloctanoic acid
Molecular Structure:
Molecular Formula: C10H20O2
Molecular Weight: 172.26
State: Colorless liquid
Assay: 98%min
Odor: Mutton odor
MOQ: 1kg
CAS: 16493-80-4
EINECS: 240-560-5
FEMA: 3800
Properties
Density: 0.904
Boiling point: 163 ºC
Refractive index: 1.439
Flash point: 212 ºF
Safety Data
Hazard Symbols: Xi
Risk Codes: R36/37/38
Safety Description: S26;S36
CAS NO:67-47-0
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CAS NO:22047-25-2
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