food additives Onion aroma chemicals flavor and frangrance
No.: DL-8002
Identification
Name: Allyl Propyl Disulfide
Synonyms: Onion oil; 2-Propenyl propyl disulfide; Propyl allyl disulfide; 4,5-Dithia-1-octene
Molecular Formula: C6H12S2
Molecular Weight: 148.28
State: Colorless liquid
Odor: Onion and garlic odor
CAS: 2179-59-1
EINECS: 218-550-7
FEMA: 3227
Properties
Melting point: -15 ºC
Water solubility: Insoluble. <0.1 g/100 mL at 20 ºC
CAS NO:67-47-0
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