Add time:08/25/2019 Source:sciencedirect.com
The fruits of Citrus reticulata cv blanco yielded one novel flavone, 4′-hydroxy-3,6-dimethoxy-6″, 6″-dimethylchromeno(7,8,2″,3″)flavone, together with lucidin dimethyl ether and 3,6-dimethoxy-5,7-dihydroxyflavone. Their structures were determined by spectral analysis and chemical degradations.
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