Product Name

  • Name

    Boc-4-Amino-D-phenylalanine

  • EINECS
  • CAS No. 164332-89-2
  • Article Data13
  • CAS DataBase
  • Density 1.213 g/cm3
  • Solubility
  • Melting Point 130-132°C
  • Formula C14H20N2O4
  • Boiling Point 484.9 °C at 760 mmHg
  • Molecular Weight 280.324
  • Flash Point 247 °C
  • Transport Information
  • Appearance
  • Safety 26-36/37/39
  • Risk Codes 36/37/38
  • Molecular Structure Molecular Structure of 164332-89-2 (Boc-4-Amino-D-phenylalanine)
  • Hazard Symbols IrritantXi
  • Synonyms 4-amino-N-(tert-butoxycarbonyl)-D-phenylalanine;(2R)-3-(4-Aminophenyl)-2-({[(2-methyl-2-propanyl)oxy]carbonyl}amino)propanoic acid;4-Amino-N-{[(2-methyl-2-propanyl)oxy]carbonyl}-D-phenylalanine;D-Phenylalanine, 4-amino-N-[(1,1-dimethylethoxy)carbonyl]-;(2R)-3-(4-aminophenyl)-2-[(tert-butoxycarbonyl)amino]propanoic acid;3-(4-aminophenyl)-2-{[(tert-butoxy)carbonyl]amino}propanoic acid;4-Amino-D-phenylalanine, N-BOC protected;
  • PSA 101.65000
  • LogP 2.76130

Boc-4-Amino-D-phenylalanine Specification

The Boc-4-Amino-D-phenylalanine, with the CAS registry number 164332-89-2, has the systematic name of 4-amino-N-(tert-butoxycarbonyl)-D-phenylalanine. It belongs to the product categories: Phenylalanine analogs and other aromatic alpha amino acids; Amino Acids; Phenylalanine [Phe, F]; Unusual Amino Acids; Boc-Amino acid series; a-amino. And it should be stored at -15°C. The molecular formula of the chemical is C14H20N2O4.

The characteristics of Boc-4-Amino-D-phenylalanine are as followings: (1)ACD/LogP: 1.68; (2)# of Rule of 5 Violations: 0; (3)ACD/LogD (pH 5.5): -0.3; (4)ACD/LogD (pH 7.4): -1.8; (5)ACD/BCF (pH 5.5): 1; (6)ACD/BCF (pH 7.4): 1; (7)ACD/KOC (pH 5.5): 2.05; (8)ACD/KOC (pH 7.4): 1; (9)#H bond acceptors: 6; (10)#H bond donors: 4; (11)#Freely Rotating Bonds: 7; (12)Polar Surface Area: 59.08 Å2; (13)Index of Refraction: 1.56; (14)Molar Refractivity: 74.69 cm3; (15)Molar Volume: 230.9 cm3; (16)Polarizability: 29.61×10-24cm3; (17)Surface Tension: 50.4 dyne/cm; (18)Density: 1.213 g/cm3; (19)Flash Point: 247 °C; (20)Enthalpy of Vaporization: 79.03 kJ/mol; (21)Boiling Point: 484.9 °C at 760 mmHg; (22)Vapour Pressure: 3.25E-10 mmHg at 25°C.

You should be cautious while dealing with this chemical. It irritates to eyes, respiratory system and skin. Therefore, you had better take the following instructions: Wear suitable protective clothing, gloves and eye/face protection, and if in case of contacting with eyes, rinse immediately with plenty of water and seek medical advice.

Addtionally, the following datas could be converted into the molecular structure:
(1)SMILES: O=C(OC(C)(C)C)N[C@@H](C(=O)O)Cc1ccc(N)cc1
(2)InChI: InChI=1/C14H20N2O4/c1-14(2,3)20-13(19)16-11(12(17)18)8-9-4-6-10(15)7-5-9/h4-7,11H,8,15H2,1-3H3,(H,16,19)(H,17,18)/t11-/m1/s1
(3)InChIKey: NDMVQEZKACRLDP-LLVKDONJBS

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