Product Name

  • Name

    5-O-CARBOMETHOXY-1,2-O-ISOPROPYLIDENE-D-XYLOFURANOSE

  • EINECS
  • CAS No. 5432-33-7
  • Article Data1
  • CAS DataBase
  • Density 1.27 g/cm3
  • Solubility
  • Melting Point
  • Formula C10H16O7
  • Boiling Point 353.7 °C at 760 mmHg
  • Molecular Weight 248.233
  • Flash Point 134.9 °C
  • Transport Information
  • Appearance
  • Safety
  • Risk Codes
  • Molecular Structure Molecular Structure of 5432-33-7 (5-O-CARBOMETHOXY-1,2-O-ISOPROPYLIDENE-D-XYLOFURANOSE)
  • Hazard Symbols
  • Synonyms Xylofuranose,1,2-O-isopropylidene-, 5-(methyl carbonate), D- (6CI);NSC 18194;1,2-O-Isopropylidene-5-O-methoxycarbonyl-a-D-xylofuranose;5-O-(Methoxycarbonyl)-1,2-O-(1-methylethylidene)pentofuranose;5-O-Carbomethoxy-1,2-O-isopropylidene-D-xylofuranose;
  • PSA 83.45000
  • LogP 0.00670

a-D-Xylofuranose,1,2-O-(1-methylethylidene)-, 5-(methyl carbonate) (9CI) Specification

The a-D-Xylofuranose,1,2-O-(1-methylethylidene)-, 5-(methyl carbonate) (9CI), with the CAS registry number 5432-33-7, is also known as 1,2-O-Isopropylidene-5-O-methoxycarbonyl-a-D-xylofuranose. It belongs to the product categories of Carbohydrates; Carbohydrates A to; Carbohydrates A-CBiochemicals and Reagents; Monosaccharide. This chemical's molecular formula is C10H16O7 and molecular weight is 248.23. What's more, its systematic name is 5-O-(Methoxycarbonyl)-1,2-O-(1-methylethylidene)pentofuranose. The product should be sealed and stored in in cool, ventilated and dry places at the temperature of -20 °C. Besides, it should be protected from sunlight.

Physical properties of a-D-Xylofuranose,1,2-O-(1-methylethylidene)-, 5-(methyl carbonate) (9CI) are: (1)ACD/LogP: 0.99; (2)# of Rule of 5 Violations: 0 ; (3)#H bond acceptors: 7; (4)#H bond donors: 1; (5)#Freely Rotating Bonds: 5; (6)Polar Surface Area: 72.45 Å2; (7)Index of Refraction: 1.467; (8)Molar Refractivity: 54.31 cm3; (9)Molar Volume: 195.4 cm3; (10)Polarizability: 21.53×10-24 cm3; (11)Surface Tension: 43.1 dyne/cm; (12)Density: 1.27 g/cm3; (13)Flash Point: 134.9 °C; (14)Enthalpy of Vaporization: 69.32 kJ/mol; (15)Boiling Point: 353.7 °C at 760 mmHg; (16)Vapour Pressure: 2.03E-06 mmHg at 25°C.

You can still convert the following datas into molecular structure:
(1)SMILES: O=C(OC)OCC1OC2OC(OC2C1O)(C)C
(2)InChI: InChI=1S/C10H16O7/c1-10(2)16-7-6(11)5(15-8(7)17-10)4-14-9(12)13-3/h5-8,11H,4H2,1-3H3
(3)InChIKey: GGDOHLQEKFUTGN-UHFFFAOYSA-N

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