Maltodextrin
Maltodextrin, CAS# 9050-36-6, is a polysaccharide manufactured through chemical synthesis of starch, available as White or light yellow powder. Maltodextrin is widely used as sweeteners. It is widely accepted as safe food additive in many countries. Foodchem International Corporation has been supplying quality Maltodextrin to customers all over the world for over 10 years.
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