Acesulfame-k

Acesulfame-k

Acesulfame-k

Min.Order / FOB Price:Get Latest Price

5 Metric Ton

Negotiable

  • Min.Order :5 Metric Ton
  • Purity: 99% Min
  • Payment Terms : L/C,T/T,

Keywords

Acesulfame-k Acesulfame potassium, AK sugar

Quick Details

  • Appearance:white crystalline powder.
  • Application:widely used in food, medicine, cosmetics and other industries.
  • PackAge:25kg /drum/carton
  • ProductionCapacity:15,000|Metric Ton|Year
  • Storage:
  • Transportation:

Superiority:

English Name: Acesulfame-k, alias: acesulfame potassium, also called AK sugar,dioxygen evil thiazide potassium

Chemical name: acesulfame potassium, 6- methyl -1, 2, the 3 evil thiazine -4 (3H)- keto - 2 2- dioxide, potassium salt,

6- methyl -2, 2- two, -1 2, 3- oxygen generation, oxygen and sulphur aza -4-cyclohexenone potassium

Molecular formula: C4H4NO4KS

Molecular weight: 201.24

CAS NO.: 55589-62-3

Characteristics: a white, crystalline powder. Degree is 200 times that of sucrose,which has the advantages of good taste, no heat, no metabolism, not absorbedin the human body, the characteristics of thermal and acid stability etc.

Characteristics:

Sweet pure: its sweet taste similar to sucrose. High sweetness: is 200 times that of sugar. Soluble in water: 20 DEG C for the solubility of 27 grams.

No heat: in vivo is not metabolized, does not produce heat, is the sweetener inthe elderly, obese patients, patients with diabetes ideal. Synergy: and other sweeteners mixed use can produce synergistic effect is very strong, the generalconcentration could increase the sweetness of 20-40%. High stability: the purepreserved for 10 years without any signs of decomposition in the general case.Moisture in the air. The thermal stability, can resist high temperature of 225 DEG C. Stable in the PH2-10 range, do not use with other food ingredients or additivesreact. Does not cause tooth decay, to product the good image of a sugar free,low calorie, protecting. To reduce the production cost, guarantee or extend the shelf life of products. Safety: after test thoroughly in the studies of acesulfamedoes not affect the normal function of the human being, and is not metabolized into other substances, do not accumulate in the human body, no change from the body. Therefore, it is completely without heat, suitable for diabetes patients.According to the European countries are widely used in more than a decaderesults never reports of adverse effects

Application: widely used in food, medicine, cosmetics and other industries.

Food: can be used for flavoring agent for beverage and solid beverage, candy,jam, baking food and dining (milk, soy milk, coffee, soup);

Medicine, can be used as a syrup preparation, sugar coated tablets, bitter medicine masking agent;

Cosmetics, lipstick, lip gloss, and can be used for toothpaste.

Packaging: 25 kg / cardboard box, 25 kg / cardboard drum,

Standard: FCCIV

 

Details:

English Name: Acesulfame-k, alias: acesulfame potassium, also called AK sugar,dioxygen evil thiazide potassium

Chemical name: acesulfame potassium, 6- methyl -1, 2, the 3 evil thiazine -4 (3H)- keto - 2 2- dioxide, potassium salt,

6- methyl -2, 2- two, -1 2, 3- oxygen generation, oxygen and sulphur aza -4-cyclohexenone potassium

Molecular formula: C4H4NO4KS

Molecular weight: 201.24

CAS NO.: 55589-62-3

Characteristics: a white, crystalline powder. Degree is 200 times that of sucrose,which has the advantages of good taste, no heat, no metabolism, not absorbedin the human body, the characteristics of thermal and acid stability etc.

Characteristics:

Sweet pure: its sweet taste similar to sucrose. High sweetness: is 200 times that of sugar. Soluble in water: 20 DEG C for the solubility of 27 grams.

No heat: in vivo is not metabolized, does not produce heat, is the sweetener inthe elderly, obese patients, patients with diabetes ideal. Synergy: and other sweeteners mixed use can produce synergistic effect is very strong, the generalconcentration could increase the sweetness of 20-40%. High stability: the purepreserved for 10 years without any signs of decomposition in the general case.Moisture in the air. The thermal stability, can resist high temperature of 225 DEG C. Stable in the PH2-10 range, do not use with other food ingredients or additivesreact. Does not cause tooth decay, to product the good image of a sugar free,low calorie, protecting. To reduce the production cost, guarantee or extend the shelf life of products. Safety: after test thoroughly in the studies of acesulfamedoes not affect the normal function of the human being, and is not metabolized into other substances, do not accumulate in the human body, no change from the body. Therefore, it is completely without heat, suitable for diabetes patients.According to the European countries are widely used in more than a decaderesults never reports of adverse effects

Application: widely used in food, medicine, cosmetics and other industries.

Food: can be used for flavoring agent for beverage and solid beverage, candy,jam, baking food and dining (milk, soy milk, coffee, soup);

Medicine, can be used as a syrup preparation, sugar coated tablets, bitter medicine masking agent;

Cosmetics, lipstick, lip gloss, and can be used for toothpaste.

Packaging: 25 kg / cardboard box, 25 kg / cardboard drum,

Standard: FCCIV

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